This listing is priced per plant/plug NOT per tray 



All 3-4" Seedlings require a MINIMUM purchase of 2 seedlings. This can be across all of our listings, in fact we encourage you to mix and match multiple seedlings species.  This is NOT required for 6-12" plants ONLY our 3" seedlings.  



Live Plants, Seedlings - Ready to transplant to your garden, Non Gmo, USA Grown.



To avoid damage to your plants, all orders placed Thursday-Sunday will be shipped the following Monday morning.  



Cucumber 



Species- Marketmore

Species- lemon 

Species- Boston Pickling

Species- Mexican Sour Gherkin



Life Cycle -- Annual

Latin Name --  Cucumis sativus 

Color -- Dark Green

Flavor -- Sweet

Days to Maturity -- 60-70 days

Hardiness Zone -- 4-12

Plant Spacing -- 18 inches

Row Spacing -- 7 feet

Growth Habit -- Vine

Soil Preference -- Well drained, temperature between 65 and 75 degrees.

Temp Preference -- Warmer

Light Preference -- Full Sun



Marketmore-

Whether for pickling or slicing, cucumbers are easy to grow if you give them good soil, full sun and sufficient moisture, and wait for weather to warm before planting.



Lemon- 

Small cucumbers in a round shape, with a pale yellow color. Harvest them when they reach a diameter of 1½-2½ inches. This cucumber variety is known for its versatility, as it has a sweet and flavorful taste. Unlike other cucumbers, it contains less of the compound that gives them a bitter taste and makes them difficult to digest. While Lemon cucumbers are commonly enjoyed raw, they can also be used for pickling purposes.



Mexican Sour Gherkin- 

Cucamelon . Melothria scabra. 65 Days to maturity. Annual. Non-GMO, Heirloom, Open Pollinated. AKA: Mexican Mouse Melon, Sandia de Raton, Mexican Sour Gherkin, Mexican Miniature Watermelon, Mexican Sour Cucumber. Looking for something completely different? The Cucamelon might just be it.



Boston Pickling- 

Boston Pickling Cucumber Seeds. Cucumis sativus. Non-GMO. The Boston Pickling cucumber is an American heirloom first marketed in 1877 by the pioneering Detroit-based seed company, D.M. Ferry & Co. Boston Pickling is a rapidly producing summer favorite and, since this variety is mature in about 56-63 days, be prepared for season-long harvests well into the end of summer. The Boston Pickling is vining cucumber that thrives from early trellis support and daily harvesting to help promote more vigorous fruiting



Non Gmo

Open Pollinated 

USA Grown